The Quay County (NM) Sun (9/30, Anglin) reports eighth grade students in Tucumcari are developing exercise and nutrition curriculum to present to third grade students. The effort is organized through the New Mexico University Cooperate Extension Service's Ideas for Cooking and Nutrition (ICAN) program. ICAN educator Alice "Johnson said she often hears from parents who notice a change in their child's awareness of food" after students complete the program.
Thursday, September 30, 2010
Middle School Students Develop Nutrition, Exercise Curriculum For Elementary Students
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